Prep time: 5 minutes
Cook time: 20 minutes
Serving size: 6
Ingredients
1 lbs of chicken
1 cup of chicken broth
1 bag of bacon
1 onion
1 tsp of salt and pepper
2 tbsp onion and garlic powder
1 tbsp of chili and paprika powder
1/4 cup of ranch
2 tbsp of hot sauce
desired bread
Directions
- Cook the chicken: in a crockpot, add the chicken in and chicken broth. Cook for 4 hours on high heat, or 8 hours on low heat.
- Cook the bacon: in a medium size pan, add bacon and cook about 6 minutes on each side, or until crispy. While that is cooking, cut your onion.
- Once the chicken: is cooked, shred with two forks or a shredder.
- Add in the crockpot: onion, bacon, seasonings, and sauces and mix.
- Serve: plate the chicken bacon ranch on desired bread. If desired add green peppers and more ranch on top!
Perfect for days on the go!