Homemade Alfredo Pasta

Prep time: 5 minutes
Cook time: 30 minutes
Serving size: 6

Ingredients

1 lbs of italian sausage
1 bag of broccoli
1 bag of pasta noodles
1 tbsp of minced garlic
2 cups of heavy cream
1/4 cup of parmesan cheese
1/2 cup of mozzarella cheese
2 tsp pepper
1 tbsp onion and garlic powder
1 tbsp of italian seasoning

Directions

  1. Cook the italian sausage : in a pan, over medium heat, cook the italian sausage until no pink and then set aside.
  2. Add the garlic: and in the same pan the italian sausage was in for 1 minute.
  3. Cook the broccoli: in a small pan, over medium heat, until cripsy.
  4. Cook the pasta: to the back of the package.
  5. Add in the pan: the heavy cream and parmesan cheese. Whisk together until the parmesan cheese is dissolved.
  6. Add in the pan: of the sauce, mozzarella cheese and seasonings and whisk until thick.
  7. Once the sauce: is thick, add back in the sausage and cooked noodles.
  8. Serve: plate the alredo pasta and broccoli. If desired add parmesan and red pepper flakes on top!

Discover more from Simple Homemade

Subscribe now to keep reading and get access to the full archive.

Continue reading